It was a day surrounded by close family and friends when Sally and Paul said “I do” in an intimate ceremony in Toronto, Ontario.
On their anniversary in November, Paul bought tickets to Paris to celebrate Sally’s birthday in April. Little did she know that a proposal was on the way. They had made a reservation to have dinner at the top of the Eiffel Tower the first day they arrived in Paris. As they spent some time enjoying the view, Paul convinced Sally to take a picture by herself in the corner. As she turned around, Paul was on his knees. After some tears of joy, they celebrated with on top of the city of love.
Curious as to what the bride’s favourite wedding moment was? For Sally, that’s an obvious one. “Walking down the aisle with my parents by my side as I passed my closest friends towards the love of my life was a moment I’ll never forget,” says Sally.
The couple had many favourite wedding details, but the five different flavours of cupcakes they had at their reception stands out for these newlyweds.
Photographer: Anita and Pat from Rhythm Photography
Ceremony and reception location: Joy Bistro
Reception decor: DIY
Bridal gown: Purchased online
Bridal accessories: Kirk Kara designs from Ben Garelick Jewellers
Hair and make-up: Lori Fabrizio from Two Chicks and Some Lipsticks
Cake: JACQ Baked Goods
Favours: Le Neuf Café
