Wedding cakes are having their time in the spotlight in 2025, and let’s just say they’re stealing the show. This year’s trends? Bold, imaginative and a little extra – in the best way possible. If you’re planning your wedding, these wedding cake trends will have you rethinking the traditional tiered cake. Grab a fork and dive in because this is going to be delicious.
Croquembouche towers: Oui, oui!
It’s official: croquembouche towers are the new way to say “je t’aime” with dessert. This French classic, made from cream-filled choux pastry stacked high and drizzled with caramel, screams elegance. Perfect for couples looking for a chic and unexpected centrepiece, you can dress them up with edible flowers or keep them minimalist for that effortless Parisian vibe. Either way, your guests will be wowed by this show-stopping treat that’s as delicious as it is beautiful.
Standout flavours: Think beyond vanilla
Forget the standard vanilla and chocolate – 2025 wedding cake trends are all about bold and unexpected flavours. Think Earl Grey-infused sponge, tangy passion fruit fillings or decadent pistachio buttercream. Savoury-sweet combos like rosemary honey or salted caramel with dark chocolate also turn heads. And for adventurous palates? Unique options like matcha, chai spice or mango-lime bring a vibrant twist. Or how about peach ginger bourbon? Now, that’ll give them something to talk about!
Sculptural delights: Cakes as art
Cakes are getting a major upgrade with sculptural designs that look like they belong in a museum. Think modern, abstract shapes, gravity-defying tiers and textures that make you stop and stare. Bakers are pushing boundaries, turning cakes into true masterpieces. The result? A dessert that’s almost too beautiful to eat. Almost.
Mille-Feuille cakes: Layers of love
If romance had a flavour, it could be a Mille-Feuille cake. Delicate layers of buttery, flaky pastry sandwiched with velvety cream or custard and just the right touch of sweetness. It’s the kind of cake that feels light as air yet completely indulgent, a dessert that’s as much about texture as it is about taste.
The best part? Turn it into an experience your guests will never forget by having a pastry chef prepare the Mille-Feuille live at your wedding. Imagine the oohs and ahhs as they layer the pastry, spread the cream and drizzle that final touch of sweetness right in front of everyone. It’s a wedding cake trend that’s interactive, unforgettable and the ultimate way to make your wedding dessert stand out.
Narrow sheet cakes: The glow-up we didn’t see coming
Sheet cakes, but make them stylish; now that’s a wedding cake trend we can get behind! Narrow, rectangular cakes are breathing new life into the classic sheet cake. Sleek and stylish, these cakes are surprisingly versatile and perfect for modern tablescapes. Whether adorned with delicate piping, bold patterns or fresh fruit, narrow sheet cakes prove that less is more (and more is fabulous).
Vintage Lambeth cakes: A blast from the past
Grandma’s cakes are cool again, and we are here for it. Vintage Lambeth cakes, with their intricate piped details and classic charm, are making a comeback. These ornate confections bring a touch of nostalgia to your wedding day while still feeling timeless. Go bold with bright colours, or keep it romantic with pastel tones – it’s a win either way.
Oversized wedding cakes: Bigger, bolder and unexpected
Think towering, multi-tiered cakes that nearly scrape the ceiling or cakes so wide they stretch across the entire reception table. These oversized designs break all the rules, with stacked squares set at unexpected angles or shapes you wouldn’t usually see on a wedding cake. It’s all about making a bold statement and having fun with it. Whether your cake reaches for the sky or sprawls across the table, it’s bound to steal the spotlight. So, if you want a cake that’s as unforgettable as your big day, think bigger!
Sweet messages: Let your cake speak from the heart
Another wedding cake trend we love? Personalizing your cake with sweet messages and love notes right on the frosting. Whether it’s a line from your favourite romantic quote, the lyrics of your first dance song or just a simple “I love you,” these heartfelt touches make your cake feel even more special. Not only does it add a personal flair, but it’s also a fun way to get your guests talking. After all, who doesn’t love a cake with a little extra sentiment?
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